Certificate in Fruit and Vegetable Carving
Fruit and Vegetable Carving
In 5 sessions, learn and master basic to advanced knife carving skills, while producing beautiful artwork from fruit and vegetables!
Ideal for decoration and party displays, this workshop will teach you the skills, techniques and knowledge needed to carve, slice, cut and prepare the ingredients.
FREE carving knife set + chef book
Details, at a glance
Weekends |
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Days: Sundays Time: 10am – 2pm Venue MIB College, Petaling Jaya New Town |
What you'll learn
Session 1:
Carrot
Papaya
Cucumber
Session 2:
White Radish
Brinjal
Yam
Mango
Session 3:
Pumpkin
Guava
Red Chilli
Session 4:
Watermelon
Honeydew
Green Capsicum
Sweet Potato
Session 5:
Bittergourd
Onion
Garlic
Next intake:
To be confirmed.