Certificate in Culinary Arts

Certificate in Culinary Arts

烹饪艺术证书


In 12 hours per module, Classic Culinary Arts takes you from basic knife skills through training on every station on the line, providing you with real-world knowledge that will support you in any field of the culinary industry.

Duration

  • 9 sessions, 5 Weeks – Every Saturday and Sunday
  • Saturday (10 AM – 2 PM) & Sunday (10:00 AM – 2 PM)
Takeaway Value
Get hands on training with personalised coaching and guidance. Daily product testing and group analysis. Conducive environment for learning and socialising.
Intensive Learning Experience
Ingredients knowledge and function. Formula construction. Mixing and processing techniques. Baking skills and product training.


Next Intakes

Intake 1 – 6 January 2018
Intake 2 – 31 March 2018
Intake 3 – 30 June 2018
Intake 4 – 22 September 2018

APPLY ONLINE

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