Why Choose MIB?
The pioneer in baking education.
Our Programmes
Fresh, simplified content designed to guide you into the industry faster.
Diploma in Baking Science & Technology
A full-time programme for students who want to build a strong foundation in baking, pastry, and food business skills for a long-term career in the industry.
Key highlights:
- Practical Learning
- Structured Skills Development
- Industry-Focused Training
- Career Pathway
International Diploma in Baking Arts
A more comprehensive pathway for students who want professional training in bakery and pastry with strong practical exposure.
Key highlights:
- Bakery + Pastry Training
- Hands-On Classes
- Professional Development
- Industry Preparation
Baking Certificate / Short Courses
Flexible options for those who want to improve their baking skills, explore their interest, or start small before committing to a longer programme.
Key highlights:
- Beginner-Friendly
- Practical
- Skill-Upgrading
- Suitable for Hobbyists / Future Business Owners
Is MIB Right For You?
Perfect for school leavers and young adults who want a practical, creative, and career-driven pathway in the baking industry.
“At MIB, students do not just study they build real, practical skills that lead to employment, industry experience, or even their own future business.”
Your Future Outcomes
Hear From Our Students
Experience the MIB journey through their words.
Exclusive
Education Fair Offer
Register during the fair and enjoy a special registration fee promotion!
1 C&G Diploma Cert
1 C&G Advanced Diploma
2 SESSION WESTERN
2 SESSION ASIAN
2 SESSION BARISTA
Terms and Conditions:
- If you enrolled “Diploma in Baking Science & Technology”, you are entitled for 1 C&G certificate, 3 session barista, and either 2 session of western cuisine or 2 session of Asian cuisine.
- If you enrolled “International Diploma in Baking Arts”, you are entitle of either 1 out of 4 offer above.
Visit our booth, speak to our counsellors, and secure your special fair promotion before it ends.
Enquiry Form
WhatsApp Us
FAQS
FREQUENTLY ASKED QUESTIONS
Yes, we offer tailored courses that can be customized to address your company’s specific requirements, including course duration, course content & focus, no. of participants, budget, etc.
The duration of our baking courses varies depending on the program. We offer everything from half-day workshops to 20-days intensive training. The priority for us is to deliver a program that addresses your needs.
Absolutely! We will try to adjust to your operations hours and team availabilities. Our usual operations run 7-days a week, whereas weeknights are available upon request.
Our courses are flexible in terms of group size. We can accommodate small teams for a more personalized experience or larger groups of up to 100 for broader participation. However, the budget per pax will vary.
Depending on the chosen course, your team can learn a variety of skills, including advanced baking techniques, product development, baking science, and more. Each program is designed to enhance both practical and theoretical knowledge.
Yes, we offer the option to conduct training at your location or at our state-of-the-art facilities. We are flexible to ensure the best possible experience for your team.
There are many factors. Costs vary depending on the course length, content, level of difficulty, customization level, ingredients used, no of participants, etc. Contact us for a detailed quote based on your specific requirements.
You can leave an enquiry via email, and we will get back to you. For a faster response, contact us on WhatsApp. We also offer consultations to help plan the perfect program for your team.
Yes, we offer follow-up support to ensure your team can apply what they’ve learned effectively. This may include additional resources, follow-up.
Yes, our Upskilling and Teambuilding Courses are HRDCorp Claimable. You may contact our Program Advisors to understand the procedure and documentations necessary for a successful claim.
